Air Fryer Biscuit Pizzas

by

Making Air Fryer Biscuit Pizzas will take 19 minutes. It is a very healthy snack, and you can easily make it at home very quickly. You do need a lot of things to make this recipe. You will only need refrigerated biscuit dough, pizza sauce, shredded mozzarella cheese, chopped bell peppers, sliced olives, olive oil, and seasonings to make this recipe. This recipe will contain 220 calories. You can store the biscuit pizza in the fridge for 3 days. Enjoy making and serving Air Fryer Biscuit Pizzas at occasions, parties, and family gatherings. These biscuits are a good snack for your younger ones, and they help them to avoid eating outside junk food.

STATS:

  • Number of Calories: 220 kcal
  • Preparation Duration: 10 minutes
  • Serving size: 1 mini pizza
  • Cooking time: 9 minutes
  • Cuisine: American
  • Total time: 19 minutes
  • Course: Snack
  • Diet: Vegetarian
  • Serving: 6

EQUIPMENT:

  • Air fryer
  • Small bowl
  • Spatula
  • Mixing spoon

INGREDIENTS:

  • Refrigerated biscuit dough: 1 can
  • Shredded mozzarella cheese: 1 cup
  • Dried oregano: ¼ tsp
  • Chopped bell peppers: ¼ cup
  • Sliced olives: ¼ cup
  • Chili flakes: ¼ teaspoon
  • Olive oil: 1 tbsp
  • Pizza sauce: ½ cup

INGREDIENT NOTES:

BISCUIT DOUGH:

  • Use biscuit dough in place of the classic pizza dough. It saves your time, and it provides the structure to your pizza. Utilize homemade dough, muffins, or pita bread instead.

MOZZARELLA CHEESE:

  • To add a cheesy taste to your pizza, add mozzarella cheese. It easily gets soft on warming and gives your pizza a smooth texture. Combine mozzarella with Parmesan for a strong taste. Utilize cheddar or pizza blend cheese instead.

PIZZA SAUCE:

  • Adding pizza sauce on top of your biscuit base gives them a good tomato taste. Pizza enhances the taste by adding a traditional pizza flavor to your dish. Utilize ketchup, pasta sauce, or marinara sauce instead.

BELL PEPPERS:

  • Including bell peppers on your pizza will give it a good color. It also gives the freshness and crunch of vegetables to your pizza. Top the small slices of them on your pizza. Utilize mushrooms, onions, or sweet corn instead.

OLIVES:

  • Olives maintain the flavor of your sauces and the overall taste of your dish. It adds a savory and strong flavor to your pizza. They also add toppings to your pizza. Utilize jalapenos or capers instead.

CHILLI FLAKES:

  • It gives a warm flavor to your pizza and enhances the overall flavor. Add a small amount of chilli flakes for good taste. Utilize black pepper or paprika instead.

OREGANO:

  • Oregano adds a good fragrance to your pizza. Sprinkle them on top for the traditional taste. Utilize dried basil or mix herbs instead.

INSTRUCTIONS:

  1. Warm your air fryer at 180°C for three minutes.
  2. Take the biscuit dough, separate it, and press it to give mini pizza shapes.
  3. Add some olive oil to coat the dough.
  4. Include a layer of pizza sauce on every biscuit dough.
  5. Then sprinkle some grated mozzarella cheese.
  6. Top your pizza biscuit dough with bell peppers, oregano, olives, and chilli flakes.
  7. Put the biscuit pizzas in the basket of the air fryer for 9 minutes.
  8. Your biscuit pizzas are ready when the base gets golden.
  9. Release from the bucket and serve them.

SERVING SUGGESTIONS:

  • Consume your pizzas with a vegetable salad for a healthy meal.
  • Include these biscuit pizzas in the snack platter for parties.
  • You can serve your pizzas with different drinks.

TIPS:

  • Press and shape your biscuit pizza properly to cook it well.
  • Do not add a lot of toppings to preserve the pizza structure.
  • Cover the air fryer basket with a parchment sheet.

STORAGE INFORMATION:

FRIDGE:

  • Keep your pizza in a box for three days.

FREEZER:

  • You can freeze your biscuit pizza for one month.

FAQs:

Can I bake them?

  • Yes, you can bake these biscuit pizzas at 180°C for 15 minutes in a bake oven.

How can I make it healthy?

  • Utilize the whole wheat biscuits, cheese, and vegetables.

Will I make them before?

  • Yes, you can store them before air frying.

NUTRITIONAL INFORMATION:

Number of Calories: 220 kcal

Net carbs: 22 grams

Iron: 0.002 g

Total carbs: 24 grams

Vitamin A: 250 IU

Fiber: 1 g

Calcium: 0.18 grams

Protein: 7 g

Sodium: 0.45 grams

Potassium: 0.15 g