Air-Fryer Hot Chicken Ham and Cheese Wraps

by

These Air-Fryer Hot Chicken Ham and Cheese Wraps are flavorful and filling. They contain flour tortillas, chicken, halal turkey ham, cheddar cheese, hot sauce, ranch dressing, and olive oil. These items are very simple, and we can get them easily from any supermarket. These wraps contain cheese, so you can choose to have these wraps or use vegan cheese if you want. Air-Fryer Hot Chicken Ham and Cheese Wraps prepare quickly in 23 minutes, perfect for a quick lunch, dinner, or snack. Serve these wraps with garden salad, roasted broccoli, and salsa. Store these wraps for some time, so they are perfect for meal prep.

STATS:

  • Calories: 485 kcal
  • Prep Duration: Fifteen minutes
  • Serving Size: 1 wrap
  • Cook Time: 8 minutes
  • Cuisine: American
  • Total Time: 23 minutes
  • Course: Lunch, Dinner
  • Diet: High-Protein
  • Serving: 4

EQUIPMENT:

  • Air fryer
  • Mixing bowl
  • Spoon
  • Cutting board
  • Knife
  • Tongs or spatula

INGREDIENTS:

  • Four big flour tortillas
  • Two cooked chicken breasts
  • Four slices halal turkey ham
  • ¼ cup hot sauce
  • 2 tbsp. ranch dressing
  • Cooking spray or olive oil
  • One cup cheddar cheese shreds

INGREDIENT NOTES:

FLOUR TORTILLAS:

  • We have to utilize the big flour tortillas as they fold easily & are also flexible. We have to utilize sturdy tortillas so they do not tear while rolling and air frying.

CHICKEN:

  • Add the cooked shredded or diced chicken to include the additional protein in the wraps. It is best to utilize rotisserie chicken or leftover baked chicken to make this recipe quicker and easier.

HALAL TURKEY HAM:

  • Add the halal turkey ham to include the savory and smoky taste in the wraps. It is suitable for those following a halal diet, though you can also utilize chicken slices as an alternative.

CHEDDAR CHEESE:

  • We have to utilize the shredded cheddar cheese to form the rich and creamy texture, which melts nicely in the air fryer. We would also utilize mozzarella, Monterey Jack, or reduced-fat cheese to make the wraps lighter.

HOT SAUCE:

  • Add the hot sauce to include the spicy and flavorful taste in the chicken filling. We have to adjust the quantity according to your preferred heat level.

RANCH DRESSING:

  • Add the ranch dressing to include the creamy and tangy taste in the wraps. It will also balance the spicy flavor of the hot sauce.

COOKING SPRAY OR OLIVE OIL:

  • We have to lightly coat the wraps with cooking spray or olive oil to make them golden brown and crispy in the air fryer.

INSTRUCTIONS:

  1. Heat the air fryer for three minutes at 190° C.
  2. Include the cooked chicken shreds in the mixing vessel, then add the hot sauce and ranch dressing, and combine to coat the chicken.
  3. Put the tortillas on a clean surface and add the spicy chicken mix equally on them.
  4. Put one turkey ham slice on the chicken on the tortillas and add the cheddar cheese shreds on them.
  5. Now fold the sides of these tortillas and roll them tightly to form the wrap.
  6. Air fry these wraps for six to eight minutes by turning the sides till the tortillas get crisp & golden,
  7. Now cool the tortillas for two to three minutes, then make slices & serve them.

SERVING SUGGESTIONS:

FRESH SIDES:

  • Garden Salad
  • Cucumber Salad
  • Coleslaw
  • Tomato Salad

VEGETABLE SIDES:

  • Air Fryer Zucchini
  • Roasted Broccoli
  • Sweet Potato Fries
  • Corn on the Cob

DIPS AND SAUCES:

  • Ranch Dressing
  • Garlic Yogurt Sauce
  • Salsa
  • Guacamole

LIGHT MEALS:

  • Vegetable Soup
  • Tomato Soup
  • Chicken Salad
  • Caesar Salad

TIPS:

  • Don’t fill the tortillas much or the filling will spill out in the cooking process.
  • Avoid adding too many wraps in the basket, or they won’t get crisp in the same way.
  • Change the sides of the wrap in between so they get brown evenly.
  • Add the jalapeno slices or hot sauce in the chicken mixture to make them spicier.
  • Include the reduced-fat cheese & light ranch dressing to make the light wraps.

STORAGE INFORMATION:

FRIDGE:

  • Add the wraps in the box & store for three days.

FREEZER:

  • Cover these wraps in the plastic and put them in the box and freeze for two months.

FAQs:

Will I include rotisserie chicken to make the wraps?

  • Yes, include the rotisserie chicken in the wraps; it will make the dish quick and easy.

How to make the wraps less spicy?

  • We would add less hot sauce, or add more ranch seasoning as half of the sauce for this purpose.

Could we bake them?

  • Yes, we would easily bake these wraps at 200° C for twelve to fifteen minutes and change the sides in between.

How do we prevent the wraps from getting open?

  • We have to roll the wraps tightly and secure the ends with the toothpicks so they don’t get open.

NUTRITIONAL INFORMATION:

Calories: 485 kcal

Net Carbs: 34 g

Total Carbs: 37 g

Fiber: 3 g

Servings: 4

Protein: 38 g

Fat: 21 g

Iron: 0.003 g

Calcium: 0.30 g

Vitamin A: 0.00012 g

Sodium: 0.98 g

Potassium: 0.42 g

Serving Size: 1