Keto Baked Cracker Sandwiches

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Keto Baked Cracker Sandwiches are a low-carb recipe that tastes delicious. They provide crunch, creaminess, and strong taste without the sugar-packed crackers found in regular varieties. These bite-sized sandwiches have crisp keto crackers and a savory, cheesy filling that melts slightly as it bakes, resulting in a warm and pleasant texture. The method is easy and less difficult when baking them instead of frying, while still providing a toasted finish. They are ideal for game days, gatherings, afternoon snacks, and quick keto appetizers. Serve it with cheese and seasoning, or add meats, herbs, or spices. We don’t recommend freezing because the crackers might lose their texture and crunchiness after defrosting them. These Keto Baked Cracker Sandwiches take only twenty minutes to cook completely.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATISTICAL OVERVIEW:

  • Caloric content: 180 kcal
  • Diet: Keto, Low Carb
  • Course: Appetizer, Snack
  • Cuisine: American
  • Time for prep: 10 minutes
  • Cooking time: 12 minutes
  • Working time (in total): 22 minutes
  • Size/serving: 4 sandwich crackers
  • Yield in total: 24 sandwich crackers
  • Cooking mode: Oven-baked
  • Difficulty level: Easy

TOOLS:

  • Spatula or spoon
  • Baking tray
  • Knife
  • Mixing bowl
  • Parchment paper

INGREDIENTS:

  • Salt
  • Half a cup of cheddar cheese, shredded
  • 48 keto crackers
  • One-fourth cup of mozzarella cheese, shredded
  • Half a tsp of onion powder
  • Softened cream cheese, 3/4 cup
  • One tbsp of butter, melted
  • 1/4 tsp of paprika
  • Chopped chives or parsley
  • Garlic powder, 1/2 tsp

INGREDIENT NOTES AND THEIR KETO SUBSTITUTION:

MOZZARELLA CHEESE:

  • It provides a melting texture and combines the filling. You can use Monterey Jack or provolone; they work perfectly.

KETO CRACKERS:

  • This ingredient is the foundation of this dish. For an ultra-low-carb choice, you can use cheese crisps. Use seed-based crackers or almond flour, which also works.

CHEDDAR CHEESE:

  • It gives depth and a strong flavor to the recipe. Use Pepper Jack or Colby Jack for a good substitution.

BUTTER:

  • It helps to improve the flavor and its color. If required, you can use avocado oil or olive oil for a good replacement; it works well.

CREAM CHEESE:

  • It produces a strong and smooth filling. You can use a high-fat variety for a good keto diet.  You can swap it with non-dairy or mascarpone cheese.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

  1. Warm the empty oven to 375 degrees Fahrenheit (190°C).
  2. Cover a baking tray with paper (parchment).
  3. Stir the mozzarella, cream cheese, seasoning, butter, and cheddar till softened in a bowl.
  4. Arrange half crackers on a baking tray.
  5. Spread a little filling on every cracker.
  6. Whisk with the leftover crackers to make sandwiches.
  7. Bake till lightly crisp and warmed completely for ten to twelve minutes.
  8. Put it away from the oven.
  9. Before serving, leave to chill for two minutes.

TIPS:

  • To prevent it from burning, look after it at the end.
  • For a fresh flavor, spread some herbs after baking.
  • Don’t fill it too much may be the crackers break down.
  • To add more protein, use diced ham or a little bit of bacon (cooked).
  • For easier mixing, you can use a neutral-temperature cream cheese.

SERVING SUGGESTIONS:

SAUCES & DIPS:

  • Sugar-Free Marinara
  • Keto Ranch Dip

PARTY PLATTERS:

  • Low-Carb Snack Tray
  • Keto Charcuterie Board

LIGHT KETO MEALS:

  • Low-Carb Tomato Soup
  • Keto Caesar Salad

STORAGE INFORMATION:

REFRIGERATION:

  • Keep in a closed vessel for three days. For a good texture, warm up gently in the oven.

FREEZING:

  • We don’t recommend freezing because the crackers might lose their texture and crunchiness after defrosting them.

FAQs:

How can I make this dish spicy?

  • You can use warm sauce or powder of red pepper flakes in the filling to make it spicier.

Could we prepare this in advance?

  • Sure, you can refrigerate and assemble it, then bake it in the oven properly just before serving.

Are these crackers kid-friendly or not?

  • Yes, you have to just decrease the amount of spices for a soft taste.

Do they remain crispy or not?

  • They are good and stay fresh, but you can warm them to retain the crunchy texture.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL FACTS/SERVING:

Size/serve: 4 sandwich crackers

Calories: 180 kcal

Carbs in total: 4 g

Fiber: 2 g

Net carbs: 2 g

Fats: 14 g

Sugar: 1 g

Proteins: 6 g

Sodium: 260 mg