Keto Cheesy Cauliflower Breadsticks

Keto Cheesy Cauliflower Breadsticks is a flavorful dish with fewer carbs. We use some simple components that are easily found in shops or in the pantry. They are prepared with a combination of cauliflower rice, Parmesan cheese, egg, and mozzarella cheese. We easily store these breadsticks for two months in the freezer. Keto Cheesy Cauliflower Breadsticks contains a lot of fat content, which doesn’t let us feel hungry throughout the day. These breadsticks are quick to prepare, taking only twenty-five minutes, making them ideal for hectic days. The texture is tender with smooth, crunchy edges, providing a delicious taste in every single bite. The melted mozzarella and parmesan give a strong taste and add rich flavor. A single serving contains 2.8 g of net carbs.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATISTICAL OVERVIEW:

  • Course: Appetizer, Snack
  • No. of Calories: 160 kcal
  • Diet: Keto, Low-Carb
  • Prep time: 15 minutes
  • Cuisine: American
  • Cook time: 25 minutes
  • Single portion size: 2 breadsticks
  • Cooking mode: Baking
  • Total servings: 6
  • Difficulty level: Easy
  • Total time: 40 minutes

TOOLS:

  • Bowl
  • Parchment paper
  • Spatula
  • Cheesecloth or a clean kitchen towel
  • Grater or food processor
  • Mixing bowl
  • Baking tray

INGREDIENTS:

  • Salt
  • 1 big egg
  • 1 1/2 cups of mozzarella cheese, shredded
  • Half a tsp of Italian seasoning
  • 1/4 cup of Parmesan cheese, grated
  • Black pepper
  • 1/2 tsp of garlic powder
  • Two cups of cauliflower rice

INGREDIENT NOTES AND THEIR KETO SUBSTITUTION:

PARMESAN CHEESE:

  • It helps to make dough and provides a strong flavor to the breadsticks. Utilize pecorino romano or asiago; both are good keto replacements.

CAULIFLOWER RICE:

  • Cauliflower substitutes the regular flour while maintaining a low-carb count. Use frozen or fresh cauliflower rice; both work properly. Always squeeze out all the water content to prevent breadsticks from sticking.

EGG:

  • This ingredient helps to combine all the components to form a mixture. Don’t omit it. We don’t suggest using flax eggs.

MOZZARELLA CHEESE:

  • It gives a body and stretch. For a good texture, use high-fat mozzarella. You can use already-shredded cheese, but fresh shredded cheese melts easily.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

  1. Warm the empty oven to 400 degrees Fahrenheit.
  2. Keep the cauliflower rice in the microwave till soft, for six minutes.
  3. Leave it to fully chill, then use a towel to squeeze out all the water content.
  4. Place the cauliflower in the bowl.
  5. Include seasoning, mozzarella, egg, and parmesan.
  6. Stir them till a dough firms up.
  7. Add the dough equally in a rectangular shape on a baking tray (lined).
  8. Bake till lightly golden brown, for about twenty minutes.
  9. Take it out and make slices in a breadstick shape.
  10. For crunchy edges, bake it for an extra five minutes.
  11. Before eating, leave it to chill lightly.

TIPS:

  • We use paper parchment to avoid breadsticks from sticking.
  • If you like to add a spicy taste to this dish, use chili flakes also.
  • For a good texture, you can serve these breadsticks hot.
  • Reduce the extra moisture content in the cauliflower.
  • After the first time of baking, make the slices of breadsticks for neat corners.

SERVING SUGGESTIONS:

APPETIZERS:

  • Garlic Cheesy Breadsticks
  • Cauliflower Cheese Sticks

PARTY SNACKS:

  • Game Day Breadsticks
  • Low-Carb Cheese Sticks

SIDE DISHES:

  • Cheesy Cauliflower Sides
  • Breadstick Alternative

PIZZA NIGHT:

  • Cauliflower Mozzarella Sticks
  • Cheesy Pizza Breadsticks

STORAGE INFORMATION:

REFRIGERATION:

  • Keep it in a closed bowl for four days. Warm it up in the oven.

FREEZING:

  • Store the breadsticks for 50-60 days. Directly heat it again to remove the ice.

FAQs:

May I include toppings?

  • Yes, you can use herbs or more cheese before baking it a second time.

Could I prepare this dish in advance?

  • Sure, you can bake it, then leave it to chill and keep it in the fridge till they are ready to warm up.

Are they gluten-free or not?

  • Yes, these are gluten-free because they contain no flour or grains.

Why have these breadsticks become so soggy?

  • The reason is the extra moisture content that is present in the cauliflower.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL FACTS:

No. of calories: 160 kcal

Sodium: 290 mg

Net carbs: 2.8 g

Fiber: 1.6 g

Sugar: 1 g

Fats: 12 g

Proteins: 9 g

One single portion: 2 breadsticks

Total carbs: 4.4 g