The Keto Pecan-Crusted Salmon is a delicious recipe. Furthermore, a simple, attractive, and healthful supper meal is pecan-crusted salmon. Additionally, it is very yummy, and the items are free from grains. The flaky, delicate fish is coated in the crunchy nut coating. Moreover, it is low in carbohydrates, and it is a healthy recipe. It is traditionally a good recipe and it is flavourful.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
Ingredients:
- Garlic powder: 1/2 tsp.
- Raw pecans: 2 oz.
- Olive oil: 2 tbsp.
- Salt.
- Chopped fresh rosemary: 2 tbsp.
- Salmon files: 1/2 lb.
- Pecans: 2 oz.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
Instructions:
- Grease a baking dish made of glass or ceramic and warm the furnace to 400F.
- Put the pecans, salt, rosemary plant, and garlic in the blender.
- Pulse til the almonds are minced finely.
- Drizzle the pecan mixture over the tops after brushing them with olive oil.
- To seal the slurry onto the salmon top, apply pressure.
- Heat for approximately nine to eleven minutes, or as long as a fork can easily pierce the salmon.
- Before using a grill, preheat it to medium-high heat and gently oil the grates.
- Close the cover after placing the salmon immediately on the grates.
- Cook for seven to ten hours, watching often in case of flare-ups, till a fork can easily pierce the salmon.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
Notes:
Make sure to completely thaw any frozen salmon you decide to use. This entails taking it out of the packing and putting it in the refrigerator to thaw overnight. To avoid the refrigerator smelling like fish, you like to do this in a covered container.
Storage information:
Any leftovers can be held for up to three days in the chiller in a closed container.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
Frequently Asked Questions:
Is it preferable to bake herring with or without skin on?
Salmon is considerably simpler to bake with its skin on and to remove once cooked. You may lose part of the meat when you remove the skin from uncooked fish. On the other hand, cooked fish easily separates from the skin.
Nutritional facts:
Calories: 415 kcal.
Fiber: 2.1 g.
Protein: 30.1 g.
Fat: 25.6 g.
Carbohydrates: 3.2 g.
Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS