Keto Reese’s Peanut Butter Cup Icebox Cake

This Keto Reese’s Peanut Butter Cup Icebox Cake has a silky texture and an indulgent taste. We prepare this icebox cake with heavy whipping cream, erythritol powder, cocoa powder, peanut butter, almond flour, cream cheese,  vanilla extract, almond milk, keto peanut butter cups, and butter. This icebox cake contains 320 calories and four grams of net carbs. We make this icebox cake in almost four hours and twenty-five seconds. This Keto Reese’s Peanut Butter Cup Icebox Cake is good for appetizers, sides, hectic days, morning meals, special occasions, lunches, events, parties, functions, get-togethers, dinners, and desserts. We store this icebox cake in a freezer for about 30 days, so you can prepare it earlier. You can serve this icebox cake with Crushed Keto Peanut Butter Cups, Keto Peanut Butter Drizzle, Keto Chocolate Syrup, Black Coffee, Berry Compote, or Toasted Almonds.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATS:

  • Course: Dessert
  • Calories: 320 kcal
  • Diet: Keto
  • Prep time: 25 minutes
  • Cuisine: American
  • Cook time: Zero minutes
  • Portion Size: 1 slice
  • Cooking mode: No-bake
  • Total servings: 8
  • Difficulty level: Easy
  • Total time: 4 hours 25 minutes

TOOLS:

  • Bowls
  • Electric hand mixer
  • Spatula
  • Baking dish
  • Parchment paper
  • Offset spatula

INGREDIENTS:

  • 1 ½ cups Heavy whipping cream
  • ½ cup peanut butter
  • ½ cup Cream cheese
  • ⅓ cup erythritol Powder
  • 1 tsp Vanilla extract
  • ½ cup cocoa powder
  • ¼ cup Almond flour
  • 8 pieces Keto peanut butter cups
  • 2 tbsp Butter
  • 2 tbsp almond milk

INGREDIENT NOTES:

PEANUT BUTTER:

  • We have to use peanut butter because it makes this cake delicious. Alternatively, you can use sunflower seed, almond, or macadamia nut butter.

ERYTHRITOL POWDER:

  • This powder will create a sweet and smooth texture for this cake. We can also use monk fruit, stevia, or allulose.

ALMOND FLOUR:

  • You can utilize almond flour to make a texture like crumb and give a nutty flavor. As a replacement, you can use crushed keto cookies or finely ground sunflower seed flour.

HEAVY CREAM:

  • Heavy cream will create a fluffy texture and indulgent taste. We might switch it out with vegan heavy cream or coconut cream.

KETO PEANUT BUTTER CUPS:

  • Use keto peanut butter cups to give this cake a strong flavor. As a substitute, you can use Keto chocolate chips, sugar-free chocolate, cacao nibs, or dark Chocolate.

COCOA POWDER:

  • We use unsweetened cocoa powder, which delivers a powerful flavor to this dessert. Swap it with raw cacao powder or Dutch-processed cocoa powder.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

  1. Add the vanilla, sweetener, cream cheese, and peanut butter to a dish and beat them till they are smoother.
  2. In a different vessel, place the heavy cream & beat till firm peaks form.
  3. Carefully mix the peanut butter mixture with half of the whipped cream till they become fluffy and light.
  4. Include almond milk and cocoa powder in the leftover whipped cream and stir them till they are mixed.
  5. Whisk the almond flour in melted butter to make a foundation like a crumb.
  6. Gently blend them in a pan and distribute a layer of peanut butter mixture.
  7. Put the chopped keto peanut butter cups and include a layer of chocolate whipped cream.
  8. Make more layers if required and cover them.
  9. Then chill it till it gets a perfect texture, for nearly four hours.
  10. Make slices of this icebox cake and then serve it.

TIPS:

  • We utilize a hot knife to cut neat slices.
  • Refrigerate the bowl and then whip the cream in it to get a perfect volume.
  • Use erythritol powder as much as you want and then make layers.
  • Cool this icebox cake for five minutes and then eat it.

SERVING SUGGESTIONS:

TOPPINGS:

  • Keto Chocolate Ganache
  • Keto Chocolate Shavings
  • Crushed Keto Peanut Butter Cups

CREAMY ADD-ONS:

  • Keto Vanilla Whipped Cream
  • Keto Peanut Butter Drizzle

DRIZZLES AND SAUCES:

  • Keto Salted Caramel Sauce
  • Keto Chocolate Syrup

BEVERAGES:

  • Keto Espresso
  • Black Coffee
  • Unsweetened Almond Milk Latte

FRUITY AND FRESH:

  • Fresh Raspberries
  • Fresh Strawberries
  • Berry Compote

CRUNCHY ELEMENTS:

  • Chopped Nuts
  • Toasted Almonds
  • Keto Granola

STORAGE INFORMATION:

FRIDGE:

  • Put it in a closed dish and stock it for almost 5 days.

FREEZER:

  • Store this icebox cake for thirty days.

FAQs:

Will we omit the almond flour?

  • Yes, you can skip the almond flour, although you can use crushed keto cookies as an alternative.

Does this icebox cake contain an extra-sweet taste?

  • No, this icebox cake has a mildly sweet taste.

Can I prepare this icebox cake with dairy-free elements?

  • Yes, you can make an icebox cake with all the non-dairy elements for dairy allergies.

May we prepare this icebox cake earlier?

  • Yes, you can make this icebox cake earlier, as it freezes nicely for 30 days.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL FACTS:

Calories: 320 kcal

Sodium: 180 mg

Net carbs: 4 g

Fiber: 2 g

Sugar: 1 g

Fats: 28 g

Proteins: 8 g

Portion Size: 1 slice

Total carbs: 6 g