Weight Watchers Pizza Muffins are mouth-watering and tasty. It’s a tempting appetizer. This recipe is easy to make. It’s a Weight Watchers-friendly recipe. It contains only 2 Weight Watchers Points. These fluffy, tasty Weight Watchers pizza muffins will not affect your weight. It’s one serving that is fulfilling and also satisfies your cravings. It’s perfect for lunches or parties.
Why do people love these mini pizzas?
- People like these Weight Watchers mini pizzas because.
- Easy-to-go recipe
- Kids’ favourite lunch meal
- Low in calories. It contains only 33 calories.
- Will not affect your weight
Ingredients
- Flour 3/4 cup
- Baking Powder 1tsp
- Garlic powder 1/4tsp
- Black pepper 1/4tsp, add according to taste
- Salt 1/4tsp, add according to taste
- Milk 3/4 cup
- Grated cheese 1 tbsp, use parmesan cheese, or cheddar cheese
- Mozzarella cheese 1/3cup used fat-free cheese
- Asiago cheese 1/4 cup, grated
- Low Point Bacon 3 slices
- Pepperoni 20 slices
- Dried oregano 2tsp
- Eggs 8
Instructions
- To make Weight Watchers Pizza Muffins, follow some steps.
- First, adjust the oven temperature to 375 degrees.
- Next, spray the baking tray with oil. Set aside the muffin tray.
- Now, take a bowl. Add milk, and egg together. Whisk it until it combines.
- Set aside this bowl.
- Add flour, garlic, salt, pepper, baking powder, oregano, and Italian seasoning in the second bowl.
- Combine all ingredients.
- Now, mix the dry ingredients with the egg and milk mixture.
- Add all cheese to this mixture. Combine it well.
- Next, cut the pepperoni and cooked bacon into small bite sizes.
- Mix into the batter mixture.
- Now, add pizza muffin batter to a baking tray.
- To enhance the flavour, top it with Italian seasoning.
- Bake pizza muffins for 20- 25 minutes, or until the muffins are crunchy and brown.
- The Weight Watchers Pizza Muffins are ready to eat and serve.
- Serve mini muffins with marinara sauce, and ketchup.
Tips
To enhance the flavours, add any kind of seasoning.
Don’t over-whisk the ingredients.
For baking, measure all ingredients through a measuring cup.
Notes
You can add an extra 1 cup of milk, and baking powder as an alternative to eggs.
If you don’t want to add pepperoni, replace it with ground turkey spiced with dried sage.
You can customize pizza according to your choice, and taste.
FAQs
Can I add veggies to make the pizza?
Yes, you can add vegetables like cauliflower, bell peppers, cherry tomatoes, zucchini, black olives, or green olives.
Is this recipe gluten-free?
No, this recipe is not gluten-free. Use alternative gluten-free flour instead of whole-wheat flour.
How do we top these mini pizza muffins?
For the topping, add green peppers, mushrooms, or olives.
How do we make lower Weight Watchers points pizza muffins?
To make lower Weight Watchers points pizza muffins, add low-fat cheese, fat-free cheese with zero toppings.
Storage Information
Before storage, cool the pizza muffins, and wrapped in plastic bags. Refrigerate for 2-3 weeks.
Nutritional Facts
Amount Per Serving 1 muffin
Total Calories 33kcal
Carbohydrates 1g
Fat 3g
Protein 2g
Sugar 0.4g
Sodium 112mg
Weight Watchers Points per serving is only 2.