Weight Watchers Pineapple Fluff is simple, sweet, & flavourful. It is smooth, light, and contains low-calorie ingredients. Summer picnics or holidays, when you are in the mood for a quick, tasty dessert, this no-bake treat is ideal. Weight Watchers Pineapple Fluff is sunshine in a dish. This recipe needs some components to make it, and a mixing bowl. Minutes are enough to prepare it, and only some time to chill it. This is a low-point dessert with high-flavoured characters. It can be shared or kept in the fridge to be used to make part of a guilt-free treat. Use it as an addition, snack, or a healthy dessert. It is entertaining, quick, and suitable even to a family audience.
STATS:
- Diet: Weight Watchers, Low-Calorie
- Course: Dessert, Side
- Cuisine: American
- Time for prep: 10 minutes
- Cooking time: 0 minutes
- Working time (total): 10 minutes
- Size/serving: ½ cup
- Total yield: 6 servings
- Level of difficulty: Easy
- Mode of cooking: No-cook
EQUIPMENT:
- Mixing bowl
- Whisk/hand mixer
- Spatula
- Measuring cups & spoons
- Airtight container
Ingredients:
- 1 can (20 oz) of undrained squashed juice from pineapples
- One package (1 ounce) of instant vanilla pudding mix without sugar
- One cup of fat-free cream with whipped cream on top
- One cup of plain Greek yogurt without fat
- 1/4 cup of unsweetened coconut pieces (optional)
- Two tablespoons of chopped pecans or crushed walnuts (optional)
INGREDIENTS NOTES:
Crushed Pineapple:
- Canned pineapple can be used in 100% juice. Do not empty. The fluff is mixed and sweetened with the help of juice.
Pudding Mix:
- Into the sugar-free vanilla instant pudding. It becomes creamy and makes the fluff thicker.
Whipped Topping:
- Select a fat-free one. It makes the dessert soft and airy.
Greek Yogurt:
- It is creamy with plain Greek yogurt that is fat-free. Moreover, it contains protein & the recipe remains low point-wise.
Shredded Coconut:
- It is optional, but it enhances the tropical flavor & texture. Ensure that it is unsweetened so as to remain point-friendly.
Nuts:
- Crunched walnuts or pecans are used. Apply only a small amount to make it light.
INSTRUCTIONS:
- Pour the liquid and all of the crushed pineapple from the can into a large mixing bowl.
- Add the dry pudding mix without sugar.
- Mix gently as long as all of the pudding mix has been dissolved.
- Mix till smooth after adding the Greek yogurt.
- Add the whipping cream and mix gently.
- If using, add the coconut and nuts.
- Mix everything up well with an offset spatula.
- Using a spoon, move the mixture into an airtight container or onto a plate for serving. Refrigerate for one hour.
- Enjoy it cold.
TIPS:
- To get additional fruitiness, add diced strawberries or mandarin oranges (watch points).
- For the best flavor and texture must freeze it for at least one hour.
- It can be doubled up and served during parties and potlucks.
- Serve in individual small dessert cups with no problem to control portion size.
- Present on top a cherry or a piece of mint.
- Give another stir, and serve, in case it has been refrigerated for a long time.
STORAGE INFORMATION:
FRIDGE:
- If you want to store the fluff for later use, you can keep it in an airtight sealed bag. Keeps it fresh just for 3 to 4 days. Make sure to stir it before serving whenever you want to serve it.
FREEZER:
- Freezing is not recommended for it. Because the texture may change when chilled. It is best eaten fresh or cold from the refrigerator.
FAQs:
May I use Syrup Pineapple?
- No. Use only in juice, pineapple. Syrup puts sugar and points on.
Can I miss the coconut or nuts?
- Yes. They’re optional. A refusal to take them will decrease the point value.
Would this allow me time to prepare it in advance?
- Yes. It can be done one day in advance. Wait to serve it in the fridge.
Is it possible to substitute flavored Greek Yogurt?
- That is good, but preferably sugar-free. Yogurt colored vanilla or pineapple flavour is good.
Are youngsters safe to eat it?
- Yes! It is an excellent light dessert for all.
NUTRITIONAL INFORMATION:
Calories: 110
Carbs: 16g
Total carbs: 16g
Fiber: 1g
Calcium: 80mg
Protein: 5g
Iron: 0.4mg
Vitamin A: 100 IU
Serving size: ½ cup
Sodium: 120mg
Serving: 6 servings
Potassium: 170mg
The total Weight Watchers points per serving (½ cup) is estimated at 2 to 3 points.