Keto Guacamole Shrimp Bites

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Serve these simple Keto Guacamole Shrimp Bites appetizers at the parties and watch them go fast! These shrimp bites are ideal for low-carb and keto diets and have a flavor similar to tiny shrimp tostadas. Guacamole Shrimp Bites are full of flavor and very palpable. They appear so lovely and vibrant on the tray. Since shrimp is simple to prepare and will be served hot, cold, or at room temperature, Guacamole Shrimp Bites is the ideal appetizer recipe. Guacamole Shrimp Bites complements so many other flavors as well. The combination of fresh guacamole and spicy shrimp is perfect. I quickly cooked some simple cheddar crisps for the base, but you could also use pork rinds or keto crackers. These Guacamole Shrimp Bites just contain 1.6g of carbs, 0.8g of fiber, 0.8g of net carbs, and 9.5g of proteins to make this appetizer.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATS:

  • Course: Appetizer
  • Cuisine: Mexican
  • Prep Time: Ten mins
  • Cook Time: Fifteen minutes
  • Total Time: Twenty-five mins
  • Portions: 28 shrimp bites
  • Calories: 99 kcal

EQUIPMENT:

  • Baking sheet
  • Parchment paper
  • Large bowl
  • Large skillet
  • Spatula

INGREDIENTS:

  • 7 slices of sliced cheddar cheese
  • ½ tsp. Paprika
  • ½ tsp. garlic powder
  • ½ tsp. cumin
  • ½ tsp. chipotle powder
  • 1 lb. large raw shrimp
  • 1 tbsp. olive oil
  • Pepper powder
  • 1 cup guacamole
  • Cut cilantro or parsley

INGREDIENT NOTES:

CHEDDAR CHEESE SLICES:

  • Make use of the already cut 4-inch squares of cheese. These are simple to cut into quarters, and each one turns into cheddar crisp. The thick-cut varieties won’t crisp up as well, so avoid those.

SHRIMP:

  • Select big shrimp, weighing 25 to 30 grams each. You can utilize both fresh & frozen shrimp, and you can leave the tail or cut them.

GUACAMOLE:

  • There is the requirement of just one cup of guacamole. Although I like to make my own, using premade guacamole makes the dish much simpler!

SEASONING:

  • I added a little paprika, cumin, garlic, chipotle powder, and salt & pepper for a Mexican touch.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTION:

  1. Put parchment paper on a large baking sheet and heat the oven at three-seventy-five degrees F.
  2. Divide the cheese slices into quarters and place them on the sheet, ensuring they do not come into contact with one another.
  3. Bake the cheese slices for ten to twelve minutes or till they get nicely brown & crispy. Put them on the counter to chill.
  4. Take a big vessel and add the shrimp & seasoning, & give them a good mix till they get properly combined.
  5. Put the large skillet on moderate heat add the oil, and wait till the oil gets shimmer Add the shrimp to the skillet and then evenly distribute these chips over the shrimp in one layer.
  6. Cook for 2 minutes, then change the side of the shrimp and cook for another two minutes, or till they are brilliant pink.
  7. After taking off the shrimp from the heat, season the guacamole & shrimp bites with salt and pepper to taste.

TIPS:

  • The shrimp should be cook in a skillet big enough to accommodate all shrimp in one layer. A twelve-inch skillet is perfect to cook. Because each shrimp is place against the hot pan, they fry and brown uniformly. Shrimp cooks rapidly, so you have to watch them carefully.
  • When you salt the shrimp, you should stew them instead of searing them because it extracts moisture from them. Thus, do not include pepper powder& salt till the very last minute. This allows you to include according to your preference as well.
  • Guacamole tends to soften the crackers and chips as they rest on top. So, immediately before serving, assemble these. Prepare the shrimp one day before and kept in the fridge; if you prefer to prepare the meal in advance.

STORAGE INFORMATION:

FRIDGE:

  • Put the cooked guacamole & shrimp bites in the sealed box and store these in the sealed container for one to two days.

FREEZER:

  • Freezing is an option if you wish to keep them for a longer period; however, it could change the texture of the guacamole and shrimp.
  • Place the shrimp bits in a single layer on a baking sheet and freeze till they get solid. Once they are freeze, move them to the sealed box or zip-lock bag.
  • Reheat the shrimp & guacamole bites as soon as you put it out from the freezer in the oven.

FAQs:

How many appetizer shrimp are there for each person?

  • There are around 28 bites in this shrimp appetizer dish & think that every member will take 2-3 appetizers.

Are shrimp suitable for a ketogenic diet?

  • Shrimp is a great option for keto and low-carb diets. It contains nearly no carbohydrates per serving and is strong in protein. Additionally, there is a ton of amazing low-carb methods to make it.

What is the carbohydrate content of shrimp bites?

  • These keto guacamole shrimp bites contain 1.6g of carbs, 0.8g of fiber, 0.8g of net carbs, & 9.5g of protein in the dish.

NUTRITIONAL INFORMATION:

Serving: 2 bites
Calories: 99 kcal
Carbohydrates: 1.6g
Protein: 9.5g
Fat: 5.7g
Net carbs: 0.8g
Fiber: 0.8g