This Weight Watcher Peanut Butter Pie is a no-bake recipe. To make this delicious and creamy dessert, you don’t need to bake it. Make this Weight Watchers no-baked peanut butter pie with graham crackers and a creamy butternut filling. When both these ingredients combine, makes a creamy dessert. That will blow your mind. It’s an easy and super quick recipe. This dessert will fulfill your craving and also keep you fit. If you are conscious about your weight, then this creamy dessert recipe is for you. With a minimal amount of ingredients, you can prepare this at home.
Ingredients
- Graham cracker pie crust sheets 6
- Butter 1 tbsp
- Low Fat-free cream cheese 5oz
- Fat-free whipped topping 6oz
- Peanut Butter 6 tsp
- Powdered Sugar 1/4 cup
Instructions
To make creamy and delicious Weight Watcher No Bake Peanut Butter Pie, follow some instructions.
1st Step
- In a medium bowl, add cream cheese and powdered sugar.
- Beat it until it gives a smooth texture.
- Mix this mixture into peanut butter and beat it until smooth.
- Fold in whipped topping.
2nd Step
- Add chocolate graham crackers and butter in a blender and blend it. Until the crackers convert into crumbs form.
- Meanwhile, take a pie dish. Add crumbs to this dish and press it evenly.
3rd Step
- Fill the pie shell with graham crackers and cover it.
- Refrigerate it for 2-3 hours or until firm.
4th Step
- Serve this dish with the topping of chocolate syrup.
Tips
- According to your choice, you can add nuts to make this recipe.
- If you don’t like peanuts, you can add almonds.
- To save time. you can use ready-made graham crackers.
- Use natural peanut butter for a creamier filling.
Note
Before serving, the pie must be chilled in the fridge for at least six hours.
Storage Information
You can store peanut butter pie in the fridge for 3-4 days. Peanut butter pie should be stored in an airtight jar.
FAQs
What are good toppings used in Weight Watcher No Bake Peanut Butter Pie?
To make it more delicious and colorful, we can use fresh fruits, a small amount of fat-free whipped cream, or dark chocolate.
Is it necessary to use any special brand of peanut butternut?
No, it’s not necessary. You can buy peanut butternut at any mart. But make sure to use natural peanut butternut with less amount of sugars and oils.
For gluten-free recipes, what should I use?
To make the gluten-free, you can use a gluten-free crust. Other ingredients used to make this recipe should be gluten-free.
Nutritional Facts
Serving 1 slice Total Calories 215kcal
Protein 2.5g
Fat 10g
Carbohydrates 30g
Fiber 1g
Sugar 15g
Weight Watchers point
Peanut Butter 1 point
Low Fat-free cream cheese 1 oz, 3 points
Powdered Sugar 7 points