Weight Watchers Cherry Cheesecake Bites are a wonderful treat to satisfy your cravings by keeping your calorie intake low. They feature Greek yogurt, graham crackers, cherries, stevia, and eggs. They require more than 2 hrs but the dish is well worth the time & effort it takes. You can pair this dessert with fresh fruits/juices, coffee, fajitas, stir-fried broccoli, etc. Weight Watchers Cherry Cheesecake Bites are freezer-friendly. You can keep them for up to three/four months by packing them properly to avoid frostbite.
STATS:
- Course: Dessert
- Cuisine: American
- Diet: Weight Watchers
- Total Time: Two hours and Thirty-five mins
- Preparation Time: 15 minutes
- Cook Time: Twenty-five minutes
- Additional Time: Two hours (to chill the cheesecake bites)
EQUIPMENT:
- Muffin tray
- One spoon
- Oven
- One small bowl
INGREDIENTS:
- Graham Cracker Crumbs 2/3 cup
- Plain and non-fat Greek yogurt 14 tbsp
- Room temperature and low-fat cream cheese 8 oz
- 4 egg whites
- Stevia 1/4 cup
- Vanilla extract one teaspoon
- 10 oz sugar-added cherry filling
- Small and fresh lemon wedge 1
- Cornstarch 2 tsp
- Water 2 tsp
- Low-point dark chocolate 1/2 oz.
INSTRUCTIONS:
- First, warm the oven by adjusting its temperature to 325 degrees.
- Next, add graham crackers and plain yogurt to a bowl.
- Mix well until crackers are properly dissolved into the yogurt.
- Now, transfer half a tablespoon of batter into the greased small muffin tray or container.
- Then, add eggs, cornstarch, water, stevia, low-fat cream cheese, and vanilla extract to the same yogurt bowl.
- Combine all items to make a smooth texture.
- Next, add this mixture to the muffin tray.
- Bake it for fourteen to twenty-two minutes.
- After baking, shift the muffin container into the fridge for a maximum of eighty to one-thirty minutes.
- After that, add one spoonful of cherry filling over the baked muffins.
- Then, decorate it with grated chocolate.
- The tasty Weight Watchers Cherry Cheesecake Bites are ready to serve.
SERVING SUGGESTIONS:
- Serve these tasty cheesecake bites with fresh fruits such as strawberries, grapes, or mangoes.
- Pair it with a mug of warm latte or coffee for a perfect brunch tea.
- You can also pair this dish with a glass of fresh juice for a refreshing vibe.
- Grilled Steak Fajitas, beef tacos, or stir-fry broccoli also go well with these cheesecake bites.
TIPS:
- I used cherry filling. But fresh cherries will give the cheesecake bites best taste.
- Use greased or nonstick muffin liners.
- You can use a variety of cherries, such as tart and sweet cherries.
- Don’t over-chill the cheesecake bites. Overchilling them will make them dense and hard.
- Try this recipe by using different flavors.
STORAGE INFORMATION:
Fridge:
- You can store the muffins(mini) in a jar(sealed) and chill it for three/four days.
Freezer:
- These muffins can be frozen easily. Simply pack the muffins in a plastic sheet to avoid moisture. After that, freeze the baked muffins for seventy to ninety days.
FAQs:
Can I use other flavors to prepare these cheesecake bites?
- You may replace vanilla extract with raspberry or lemon flavors if you wish.
How can I avoid Cherry cheesecake bites from cracking?
- We make sure to bake mini cheesecake bites at a temperature(moderate) and never bake too much.
Can I skip the Graham crackers?
- Yes, you can avoid this item while preparing the bites. Instead of it, you can use grated coconut or crushed nuts as an replacement.
NUTRITIONAL FACTS/SERVING:
Per Serving 2 mini bites for each individual
Total Amount 12
Total Calories 110 kcal
Carbohydrates 13 g
Protein 4 g
Sugar 3 g
Saturated Fat: 2 grams
Cholesterol 11 mg
The total Weight Watchers Points per serving of this recipe is only four (4).