Is there something beyond cookies and cake that tastes light and won’t make you gain weight? You might think you are floating on a cloud after eating this simple, airy, and creamy Weight Watchers Whipped Dessert. When you’re ready to get caught up yourself after having a craving for sweets. This dessert is ideal if you’re on a limit. Both after dinner and on weekends, the Weight Watchers Whipped Dessert is a pizza that everyone enjoys. Everything about it is quick, easy to adapt, & the flavor is guilt-free!
STATS INFO:
- Calories: 160 per serving
- Preparation time: 10 minutes
- Serving size: About ½ cup
- Cook time: 0 minutes
- Cuisine: American
- Total time: 10 minutes + chilling time
- Course: Dessert
- Diet: WW Friendly Points
- Serving: Makes 6 servings
EQUIPMENT:
- A medium mixing bowl
- Electric mixer/whisk
- A spatula
- Measurement spoons & cups
- Dessert cups/serving dishes
- Plastic wrap for refrigeration
INGREDIENTS:
- 1 cup light whipped topping
- Half cup Greek yogurt (non-fat )
- Two tablespoons of maple syrup/honey
- 1 teaspoon vanilla
- ½ teaspoon lemon zest
- Fresh berries
- One tablespoon chopped nuts (optional)
INGREDIENT NOTES:
Whipped Topping:
- To cut down on calories and Weight Watchers points, go for light or fat-free whipped topping instead.
Greek Yogurt:
- Greek Yogurt gives an extra boost of protein & helps make the dessert more creamy. It also helps make the dish less sweet.
Maple Syrup:
- You can add a natural sweetness with Maple Syrup/Honey. Change the amount according to what you like.
Vanilla Extract:
- When you add vanilla, you get richer (warmer-tasting) cupcakes.
Lemon Zest:
- Lemon Zest is optional, but when you add it, it gives a bright, fresh taste to your cake.
Berries & Toppings:
- Choose the fruit that is currently ripe and sweet. Warmed nuts or granola create some crunch. You may want to skip them if trying to eat less.
INSTRUCTIONS:
- Add the Greek yogurt, maple syrup (honey) & vanilla essence to a medium bowl.
- Keep the mixture well stirred until it becomes smooth.
- Take a spatula and carefully fold the whipped topping into the batter.
- You should stir the mixture only until all the ingredients blend and become smooth.
- If you want to bring in a bright lemon taste, go ahead and add the lemon zest.
- Place small portions of the mixture in small bowls or glasses.
- Once covered with foil (aluminum), put the desserts in the fridge for at least 30 minutes.
- This helps enhance and set the flavor of the meal.
- Before eating, put a few berries, a sprinkle of your choice of chopped nuts/granola on top of the yogurt.
- Serve chilled.
TIPS:
- This dessert keeps well in the freezer for up to three days, so you can prepare it in advance.
- Layer the whipped dessert with berries in jars to create the illusion of a parfait for a playful variation.
- To enhance heat, you might also include a pinch of nutmeg/cinnamon.
- Use (non-dairy) whipped topping and coconut yogurt to keep the dessert dairy-free.
- You may not need any additional sweetener if your bananas are quite.
STORAGE INFORMATION:
FRIDGE:
- Keep leftovers in a covered container/wrap every piece. Stays fresh for up to 3 days.
- If you want to freeze it. First, wrap it separately & keep it overnight in a covered box.
FREEZER:
- Not recommended. Freezing will change the texture and may make it watery when thawed.
FAQs:
Is it possible to make this Weight Watchers dessert without using dairy ingredients?
- Yes! Serve your dessert with coconut topping, (plant-based)yogurt instead of regular dairy topping & yogurt. It is delicious to use honey as an alternative to sugar.
Could this dessert be made without the fruit?
- Yes, and since fresh fruit provides both taste and color, it is a healthy option.
Is it possible to use yogurt that has different flavors?
- Absolutely. If the yogurt contains some natural sugar. You can skip putting in the sweetener.
How many points is this dessert in the Weight Watchers plan?
- The points can change depending on the ingredients you have. Most versions have between 2 & 3 Smart Points in one serving.
NUTRITIONAL INFORMATION:
Calories: 160
Carbs: 18 g
Total Carbs: 18 g
Fiber: One g
Protein: Five g
Fat: 6 g
Sodium: 55 mg
Calcium: 100 mg
Iron: 0.4 mg
Size/Serving: 6 servings