The WW 3 ingredients No-Bake Cherry Cheesecake Graham Bites are yummy and have 68 calories per serving. These bites take 40 minutes to prepare, and you may serve them at holidays, feasts, lunches, festivals, breakfasts, or functions. It contains fat-free cream cheese, no-sugar-added cherry pie filling, and graham cracker sheets. We may pair these bites with pineapple chunks, Greek yogurt, mini fruit skewers, brownie bites, oatmeal, whole wheat scones, fresh berries, frozen grapes, banana slices, or yogurt cups. You may keep these WW 3 ingredients No-Bake Cherry Cheesecake Graham Bites in the refrigerator for three days.
STATS:
- Cooking Time: Nil
- Total Time: 40 minutes
- Diet: Weight Watchers
- Course: Dessert
- Cuisine: American
- Serving Size: 2 bites
- Calories: 68 kcal
- Chilling Time: 30 minutes
- Servings: 8
- Prep Time: 10 minutes
EQUIPMENT:
- Measuring cups
- Baking paper
- Spoon
- Baking sheet
- Mixing bowl
- Refrigerator
INGREDIENTS:
- One cup fat-free cream cheese
- 8 graham cracker sheets
- One cup no-sugar-added cherry pie filling
INGREDIENT NOTES:
FAT-FREE CREAM CHEESE:
- It makes the rich and creamy cheesecake taste. Fat-free cream cheese includes a smooth texture that blends with the cherries perfectly. Use light cream cheese as another substitute.
NO-SUGAR-ADDED CHERRY PIE FILLING:
- Cherry pie filling gives sweetness and beautiful color to the bites. Using a no-sugar-added version reduces calories and keeps the dessert lighter. The cherries include a fruity topping that pairs well with cream cheese. You may use no-sugar-added blueberry pie filling as an alternative.
GRAHAM CRACKERS:
- It includes a crunchy base and maintains the creamy filling. Their mild honey-like taste makes the cheesecake mixture better. You may use vanilla wafers as another choice.
INSTRUCTIONS:
- First, put baking paper on the tray.
- Stir fat-free cream cheese in a bowl to make a smooth mixture.
- Broke the cracker sheet into bite-sized squares.
- Spread a small amount of cream cheese on the graham cracker squares.
- Then include cherry pie filling on the top of each cracker.
- Now arrange the bites on the tray and refrigerate for 30 minutes.
SERVING SUGGESTIONS:
FRUIT SIDES:
- Strawberry Slices
- Blueberries
- Raspberries
- Blackberries
- Kiwi Slices
- Pineapple Chunks
- Mandarin Oranges
- Red Grapes
DESSERTS:
- Fruit Salad
- Vanilla Yogurt Parfait
- Berry Parfait
- Frozen Yogurt
- Fruit Sorbet
- Angel Food Cake
- Mini Meringues
- Chia Pudding
BREAKFAST:
- Greek Yogurt
- Overnight Oats
- Granola Cups
- Banana Muffins
- Whole Wheat Scones
- Oatmeal
- Fruit Smoothie
- Breakfast Casserole
PARTY:
- Mini Fruit Skewers
- Chocolate-Dipped Strawberries
- Mini Cheesecake Cups
- Lemon Bars
- Brownie Bites
- Macarons
- Rice Krispie Treats
- Mini Cupcakes
DRINKS:
- Hot Coffee
- Iced Coffee
- Green Tea
- Herbal Tea
- Black Tea
- Lemon Iced Tea
- Sparkling Water
- Cherry Mocktail
PAIRINGS:
- Fresh Berries
- Sugar-Free Pudding
- Fat-Free Greek Yogurt
- Watermelon Cubes
- Apple Slices
- Cottage Cheese
- Frozen Grapes
- Light Fruit Salad
HOLIDAY:
- Pumpkin Spice Latte
- Cranberry Mocktail
- Peppermint Tea
- Holiday Fruit Salad
- Cinnamon Apples
- Baked Pears
- Berry Trifle
- Mini Pavlovas
TIPS:
- To get the smoother texture, soften the cream cheese before mixing.
- Assemble just before serving so the crackers stay crunchy.
- Use fresh cherries for better taste.
STORAGE INFORMATION:
FRIDGE:
- You may keep this recipe in the box for three days.
FREEZER:
- Freeze the bites for 30 days.
FAQs:
Can I use regular cream cheese?
- Yes, but the nutritional values and WW points will increase.
Should I replace fresh cherries with pie filling?
- Use chopped fresh cherries to make a fresher topping.
Are these bites good to prepare early?
- Yes, they are good to keep for before use.
Can I use another fruit topping?
- Yes, use blueberry, peach, or raspberry toppings as per your choice.
How can I keep the crackers crunchy?
- Assemble cream cheese and cherry topping just before serving.
NUTRITIONAL INFORMATION:
Calories: 68 kcal
Net Carbs: 10 grams
Total Carbs: 11 g
Fiber: 1 gram
Protein: 3 g
Fat: 1 gram
Sodium: 110 mg
Potassium: 75 milligrams
Calcium: 45 mg
Iron: 0.4 milligram
Vitamin A: 120 IU
Weight Watcher Points: 2 Points per serving