Raise a glass and toast to a keto-friendly twist on a classic brunch favorite with this Keto Mimosa recipe. Made with low-carb ingredients, this delightful and refreshing cocktail allows you to enjoy the flavors of a mimosa while adhering to your ketogenic lifestyle. Whether you’re celebrating a special occasion or simply want to enjoy a delicious drink, this recipe is sure to impress. Here’s a step-by-step guide to crafting a perfect Keto Mimosa.
Servings: This recipe makes approximately 1 serving.
Ingredients:
- 2 ounces sugar-free orange-flavored sparkling water
- 2 ounces dry white wine (such as Champagne or Prosecco)
- 1 tablespoon freshly squeezed lemon juice
- Optional: Liquid stevia or a keto-friendly sweetener to taste
- Ice cubes
- Lemon peel or fresh mint for garnish
Instructions:
- Fill a champagne flute or a glass of your choice with ice cubes. This will help keep your Keto Mimosa chilled.
- Pour the sugar-free orange-flavored sparkling water into the glass, followed by the dry white wine.
- Add the freshly squeezed lemon juice to the glass. The lemon juice adds a bright and tangy flavor to the mimosa.
- If desired, add a few drops of liquid stevia or a keto-friendly sweetener to taste. This step is optional, as the sparkling water may already provide a touch of sweetness.
- Gently stir the mixture with a cocktail stirrer or a long spoon to combine all the flavors.
- Garnish your Keto Mimosa with a twist of lemon peel or a sprig of fresh mint. This step is optional but adds a lovely aromatic touch to your drink.
- Serve and enjoy your delicious and keto-friendly mimosa!
Note: You can customize this recipe by adding a splash of unsweetened cranberry juice or using different flavors of sugar-free sparkling water to create variations of the Keto Mimosa.
