Keto Pepperoni and Mozzarella Pull-Apart Bread

This Keto Pepperoni and Mozzarella Pull-Apart Bread has a soft and fluffy texture. We prepare this pull-apart bread with mozzarella cheese, cream cheese, almond flour, eggs, pepperoni, Parmesan cheese, garlic, butter, Italian seasoning, and fresh parsley. This pull-apart bread contains approximately 360 calories and 4 g of net carbs. This pull-apart bread takes about 50 minutes to prepare. This Keto Pepperoni and Mozzarella Pull-Apart Bread is perfect for appetizers, snacks, game-day parties, family dinners, potlucks, holiday gatherings, and weekend meals. It can be prepared earlier, frozen for two months, or chilled for four days. You can serve this pull-apart bread with Keto Marinara Sauce, Garlic Butter Sauce, Caesar Salad, Creamy Broccoli Cheddar Soup, or Grilled Garlic Butter Chicken.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATS:

  • Prep Time: 20 minutes
  • Course: Appetizer, Snack, Side Dish
  • Calories: 360 kcal
  • Diet: Keto
  • Total Time: 50 minutes
  • Cuisine: American, Italian
  • Servings: 8
  • Cook Time: 30 minutes
  • Portion Size: 1 piece
  • Cooking Method: Oven
  • Difficulty: Easy

TOOLS:

  • Bowls
  • Silicone spatula
  • Rolling pin
  • Sharp knife
  • Baking paper
  • Baking pan
  • Cooling rack

INGREDIENTS:

DOUGH:

  • 2 cups mozzarella cheese
  • 2 oz cream cheese
  • 2 cups almond flour
  • 2 large eggs
  • 2 tsp baking powder
  • ½ tsp garlic powder
  • ½ tsp Italian seasoning

FILLING:

  • 1½ cups mozzarella cheese
  • ¾ cup sliced pepperoni
  • 2 tbsp Parmesan cheese

GARLIC BUTTER TOPPING:

  • Butter, three tbsp.
  • Two cloves garlic
  • Italian seasoning, one tsp.
  • 1 tbsp parsley
  • 1 tbsp Parmesan cheese

INGREDIENT NOTES & THEIR KETO SUBSTITUTIONS:

ALMOND FLOUR:

  • We use almond flour because it gives the bread a soft texture while keeping it low in carbs. As a substitute, you can use sunflower seed flour.

MOZZARELLA CHEESE:

  • Mozzarella creates a stretchy, cheesy texture and helps bind the dough. Instead, you can use provolone or Monterey Jack cheese.

PEPPERONI:

  • Pepperoni provides a savory, smoky flavor and classic pizza taste. You can replace it with turkey pepperoni, salami, cooked bacon, or cooked sausage.

EGGS:

  • Eggs help bind the dough and improve its structure.

BUTTER:

  • Butter adds richness and enhances the garlic topping.

ITALIAN SEASONING:

  • Italian seasoning gives the bread its classic herb flavor. As an alternative, use a mixture of oregano, basil, thyme, and rosemary.

FRESH GARLIC:

  • Fresh garlic provides a bold, aromatic flavor to the butter topping.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

  1. Heat the oven to 375°Fahrenheit & coat a pan with baking paper.
  2. Heat the cream and mozzarella cheese together in a microwave.
  3. Include eggs, almond flour, baking powder, Italian seasoning, and garlic powder.
  4. Stir till a soft dough is prepared.
  5. We knead the dough till smooth.
  6. Using 2 sheets of baking paper, shape the dough into a rectangle.
  7. Equally garnish the dough with Parmesan, pepperoni, and mozzarella.
  8. Make uniform squares from the dough by cutting.
  9. We stack the several squares together and put the stacks upright in the baking pan.
  10. Stir the Parmesan, melted butter, parsley, garlic, and Italian seasoning.
  11. Then coat the mixture on the dough.
  12. Bake till becomes brown, for almost twenty-eight minutes.
  13. Cool for just ten minutes and then serve.

TIPS:

  • We utilize finely ground almond flour for a perfect texture.
  • Lightly oil your hands to prevent sticking.
  • Avoid including a lot of filling in the pepperoni.
  • Include red pepper flakes for additional spice.
  • Coat with additional garlic butter after baking for extra flavor.

SERVING SUGGESTIONS:

DIPPING SAUCES:

  • Keto Marinara Sauce
  • Garlic Butter Sauce
  • Ranch Dressing
  • Alfredo Sauce
  • Spicy Mayo

SOUPS:

  • Tomato Soup
  • Broccoli Cheddar Soup
  • Cauliflower Soup
  • Chicken Soup
  • Zucchini Soup

MAIN DISHES:

  • Grilled Chicken
  • Garlic Butter Steak
  • Baked Salmon
  • Italian Meatballs
  • Pork Chops

STORAGE INFORMATION:

FRIDGE:

  • Put this pull-apart bread in a closed box and stock it for more than 2 to 4 days.

FREEZER:

  • Tightly cover the portions separately and store them for a maximum of 1 to 2 months.

FAQs:

Could we prepare this pull-apart bread earlier?

  • Yes, you can assemble the bread, chill it, and then bake it.

Why does my dough become sticky?

  • Gently apply oil to your hands or cool the cheese perfectly.

May we include veggies?

  • Yes, you can use bell peppers, cooked mushrooms, olives, or spinach after eliminating additional moisture.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL FACTS:

Calories: 360 kcal

Sodium: 740 mg

Net Carbs: 4 g

Fiber: 3 g

Sugar: 2 g

Overall Carbs: 7 g

Fat: 28 g

Protein: 22 g

Portion Size: 1 piece