Keto Tiramisu

Keto Tiramisu

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The Keto Tiramisu is a delicious recipe. Furthermore, it is packing with a lot of goodness and is free from gluten.

Tips for making this recipe:
  • Make holes throughout both cake layers with an inserted toothpick or fork.
  • Make a few coffee shoots and use those for sopping the various layers the cake til they are as juicy as you would like.

Keto Tiramisu

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Ingredients:

  • Butter: 1 tbsp.
  • Almond flour: 1/2 cup.
  • Vanilla: 1/2 tsp.
  • Sweetener: 1 tbsp.
  • Salt.
  • Baking powder: 1 tsp.
  • Heavy cream: 5 tbsp.
  • Eggs: 1
  • Mascarpone cheese: 1/2 cup.
  • Powder erythritol: 3 tbsp.
  • Heavy cream: 5 tbsp.
  • Cocoa powder: 2 tbsp.
  • Espresso: 2

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Instructions:

  1. Mix coconut flour, baking powder, a tablespoon of sweetener, and a small amount of cinnamon in a mixing dish.
  2. Add the egg, vanilla, and butter that have been melte. Blend till completely blended.
  3. Fill a container make of glass that is suitable to use in the microwave with cake mix.
  4. Each birthday cake layer should be microwave for thirty seconds to get it done. After taking this layer out of its glass meal, let it cool down slightly.
  5. To make a fourth layer of icing, use similar techniques. Two separate sheets of cake are necessary.
  6. The mascarpone, liquid cream, and powder form of erythritol should be combine in another mixing dish. Stir while all of the parts are incorporate.
  7. Put Together
  8. Make holes between the cake tiers with a toothpick or fork.
  9. Make a few espresso shots and use those to soak the layers of cake so they are as juicy as you like.
  10. On one of each of the cake layers, distribute one-half of the mascarpone cheese concoction.
  11. Garnish with another layer of custard.
  12. Spoon the remainder of the Mascarpone cream across the second layer of custard.
  13. Let it sit in the cooler for approximately two hours before eating.
  14. While working, lightly dust the surface with cocoa nibs or top with crushed almonds.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

Notes:
  • To preserve newness, refrigerate any unused risotto within . To get the greatest taste and consistency, consume it within a few days.
Nutritional facts:

Cholesterol: 103 mg.

Carbohydrates: 13 g.

Iron: 1mg.

Calories: 381 kcal.

Sodium: 61 mg.

Sugar: 1 g.

Protein: 8 g.

Fiber: 2 g,

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS