Keto Melty Beef Quesadilla Dunkers

These Keto Melty Beef Quesadilla Dunkers have a flavorful texture and all the bold Tex-Mex flavors. We prepare these dunkers with almond flour, garlic powder, egg, mozzarella cheese, ground beef, cream cheese, chili powder, black pepper, onion powder, olive oil, paprika, salt, cumin, cheddar cheese, guacamole, sour cream, and keto salsa. These dunkers contain 320 calories and four g of net carbs. We make these dunikers in almost thirty-five minutes. These Keto Melty Beef Quesadilla Dunkers are ideal for appetizers, main dishes, breakfasts, special occasion meals, celebrations, events, activities, parties, festivities, social functions, and dinner. We store these dunkers in a freezer for more than fifty to sixty days, so you can prepare them earlier. You can serve these dunkers with Avocado Ranch Dressing, Garlic Butter Zucchini Fries, Sugar-Free Lemonade, or Sugar-Free Lemonade.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

STATS:

  • Course: Main Course, Appetizer
  • Caloric Content: 320 kcal
  • Diet: Keto
  • Prep Time: 15 minutes
  • Cuisine: Tex-Mex, American
  • Cook Time: 20 minutes
  • Portion Size: 3 dunker strips
  • Cooking Mode: Stovetop, Oven
  • Total yields: 4
  • Level of Difficulty: Easy
  • Overall Duration: 35 minutes

TOOLS:

  • Bowls
  • Skillet
  • Baking tray
  • Parchment paper
  • Spatula
  • Sharp knife
  • Measuring cups and spoons

INGREDIENTS:

KETO QUESADILLAS BASE:

  • Two oz cream cheese
  • Mozzarella cheese, 2 cups
  • 1 large egg
  • ¾ cup almond flour

BEEF FILLING:

  • Ground beef, one pound
  • Olive oil, one tbsp.
  • Garlic powder, one tsp.
  • 1 tsp onion powder
  • 1 tsp paprika
  • ½ tsp cumin
  • ½ tsp chili powder
  • ½ tsp salt
  • ¼ tsp black pepper

CHEESE FILLING:

  • 1 cup cheddar cheese
  • ½ cup mozzarella cheese

DIPPING SAUCES:

  • Sour cream
  • Guacamole
  • Keto salsa

INGREDIENT NOTES:

GROUND BEEF:

  • Rich tastes and a significant fat content are provided by ground beef. We can substitute lamb, turkey, or ground chicken.

CREAM CHEESE:

  • It improves the creaminess and richness of the filling. It will counterbalance the spicy content and add beneficial fat. The finest alternatives are ricotta or mascarpone cheese.

ALMOND FLOUR:

  • Almond flour can be used because it will give these dunkers a smooth and cohesive texture. Either ground flaxseed meal or a tiny bit of coconut flour can be used in its place.

CHEDDAR CHEESE:

  • The cheddar cheese will give the filling a powerful taste and more creaminess. To add more heat, use the pepper jack, Colby, or mozzarella.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

INSTRUCTIONS:

  1. Slowly warm the oil in a pan and include the ground beef till it is brown.
  2. Mix the paprika, powder of onion, powder of garlic, black pepper, cumin, and powder of chili.
  3. Cook till they are perfectly cooked, for about three minutes.
  4. Bring them out of the pan and cool them gently.
  5. Whisk the cream & mozzarella cheese in a vessel and heat till they get melted, for about ninety seconds.
  6. Include the egg and almond flour to create a tender dough.
  7. The dough would be sandwiched between two baking sheets.
  8. Arrange the cooked beef on half of the dough.
  9. Add mozzarella and cheddar cheese as a surface garnish.
  10. Like a quesadilla, wrap the dough around the filling.
  11. Slightly blend the corners to close them.
  12. Put them on a sheet and bake at 200°Celcius till becomes brown and golden, for about eighteen minutes.
  13. Cool them for about five minutes, and then make dunker strips by slicing with a pizza cutter.
  14. Serve these dunkers hot with keto dipping sauces.

TIPS:

  • Refrigerate the dough for five minutes, so it will not get sticky.
  • Do not add a lot of filling to avoid leakage while baking.
  • Lastly, broil for about two minutes for a crispier texture.
  • Include the hot sauce or jalapeños to make these dunkers spicier.
  • We utilize fresh shreds of the cheese to give a perfect melty texture.

SERVING SUGGESTIONS:

DIPS:

  • Keto Guacamole
  • Spicy Sour Cream Dip
  • Keto Garlic Aioli
  • Avocado Ranch Dressing
  • Cheesy Jalapeño Dip

SIDE DISHES:

  • Cauliflower Spanish Rice
  • Garlic Butter Zucchini Fries
  • Keto Coleslaw
  • Roasted Brussels Sprouts
  • Mexican Cauliflower Salad

DRINKS:

  • Sparkling Lime Water
  • Keto Iced Tea
  • Sugar-Free Lemonade
  • Avocado Smoothie
  • Electrolyte Drink

STORAGE INFORMATION:

FRIDGE:

  • Keep the remaining dunkers in a closed box and stock for more than 4 days.

FREEZER:

  • Store these cooled dunkers in a closed bag for more than 50-60 days.

FAQs:

Could we utilize the coconut flour?

  • Yes, you might use the coconut flour, although a little bit, as coconut flour soaks up the extra water content.

Will we prepare these dunkers by air-frying?

  • Yes, you can air fry these dunkers for about eight minutes at 375°Fahrenheit till they become golden and crispy.

May we prepare these dunkers earlier?

  • Sure, you can assemble these quesadilla dunkers earlier, chill them first, and then bake them.

Do these dunkers contain any gluten?

  • No, these dunkers do not have any gluten, as we utilize the almond flour.

Which cheeses melt perfectly for use in this cuisine?

  • You can use cheddar and mozzarella cheese to get a perfect flavor combination and gooey texture.

Free Keto Meal Plan: STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS

NUTRITIONAL FACTS:

Sugar: 1 g

Caloric Content: 320 kcal

Net Carbs: 4 g

Sodium: 540 mg

Fiber: 2 g

Proteins: 22 g

Fats: 24 g

Portion Size: 3 dunker strips

Total Carbs: 6 g