WW Peanut Butter Balls

The WW Peanut Butter Balls are yummy and have 95 calories per serving. It takes 10 minutes to make and serve at lunches, feasts, events, birthdays, festivals, dinners, or functions. This recipe contains rolled oats, natural peanut butter, salt, mini chocolate chips, honey, vanilla extract, ground flaxseed, & unsweetened cocoa powder. We may pair your balls with apple slices, mini fruit skewers, cheese cubes, iced coffee, frozen yogurt, protein shake, mixed berries, or chia pudding. You may keep your balls for seven days in the refrigerator for later use. These WW Peanut Butter Balls are not hard to make, as the steps are simple.

STATS:

  • Total Time: 10 minutes
  • Diet: Weight Watchers
  • Cooking Time: Nil
  • Calories: 95 kcal
  • Serving Size: 2 peanut butter balls
  • Servings: 12
  • Preparation Time: 10 minutes
  • Course: Dessert
  • Cuisine: American

EQUIPMENT:

  • Refrigerator container
  • Baking paper
  • Measuring spoons
  • Baking tray
  • Measuring cups
  • Mixing bowl
  • Spoon

INGREDIENTS:

  • One tsp vanilla extract
  • Half cup natural peanut butter
  • 1 pinch salt
  • Quarter cup honey
  • 1 cup rolled oats
  • Two tbsp mini chocolate chips
  • One tbsp unsweetened cocoa powder
  • 2 tbsp ground flaxseed

INGREDIENT NOTES:

ROLLED OATS:

  • They give structure and texture to the peanut butter balls. Oats make the mixture chewy & provide fiber, which keeps you full longer. You may use quick oats if rolled oats are not available.

NATURAL PEANUT BUTTER:

  • We use this as the main component to make your balls creamy, rich, and satisfying. It gives protein and healthy fats to the balls. Cashew butter is a good alternative for your balls.

HONEY:

  • Honey provides natural sweetness and holds your mixture together. It includes a soft texture to the balls. We may use maple syrup as another idea.

MINI CHOCOLATE CHIPS:

  • It gives little bursts of chocolate taste in every bite and makes your snack taste more like a dessert. We may use dark chocolate chips, raisins, or dried cranberries, as another idea.

VANILLA EXTRACT:

  • Vanilla extract provides warmth and sweetness to the balls. A small amount of vanilla extract makes the taste of peanut butter richer and more balanced. Almond extract is a good substitute for your dessert.

GROUND FLAXSEED:

  • It absorbs moisture and keeps your mixture firm while giving healthy nutrients. You may use chia seeds as per your choice.

UNSWEETENED COCOA POWDER:

  • We use it to provide a light chocolate taste without including extra sugar in your balls. Unsweetened cocoa powder maintains the sweetness and makes the dessert taste richer. You may eliminate it to make a plain peanut butter taste or use powdered peanut butter for a different twist.

SALT:

  • Salt helps to improve the taste and maintain the sweetness to make the taste of your balls better. Sea salt is a good alternative, as per your preference.

INSTRUCTIONS:

  1. First, you will include rolled oats, cocoa powder, salt, and flaxseed in your mixing bowl to stir everything together.
  2. Then mix peanut butter, vanilla extract, and honey in the bowl till all the ingredients are fully combined.
  3. When they get a thick mixture, fold in mini chocolate chips.
  4. Now form small balls in your hand using a spoon and put them on your tray covered with baking paper.
  5. Lastly, chill your balls in the refrigerator for 20 minutes till it get firm.

TIPS:

  • Chill your mixture for ten minutes before rolling so it does not stick.
  • You may wet your hands lightly to make rolling easier.
  • Store your balls in the fridge for better texture and freshness.
  • We will use mini chocolate chips as they mix evenly into the balls.

STORAGE INFORMATION:

FRIDGE:

  • Add your balls to a box and keep them for 7 days.

FREEZER:

  • Freeze your recipe for 90 days.

FAQs:

Should I eliminate honey from my recipe?

  • Yes, replace it with maple syrup as per your choice.

Are my balls good for meal prep?

  • Yes, they are good to store for later use.

Do I need to bake this dish?

  • No, this is a no-bake recipe.

How can I make my balls vegan?

  • Use vegan chocolate chips to make your recipe vegan.

Can I include crunchy peanut butter?

  • Yes, it will give extra taste and texture to the balls.

NUTRITIONAL INFORMATION:

Net Carbs: 8 grams

Iron: 1 g

Total Carbs: 10 grams

Vitamin A: 15 IU

Fiber: 2 grams

Calories: 95 kcal

Calcium: 18 g

Protein: 4 grams

Sodium: 55 g

Potassium: 120 grams

Weight Watcher Points: 3 Points